We opened in May of 2010. The name is a reference to the clay vessels (Amphorae) used to store and transport wine in ancient Greece and Rome. There is a resurgence of anfora aging among some winemakers, and the list features great examples of these wines.
Please visit us and try our terrific beer selection, a full liquor bar, house cocktails, and a menu of flavorful bar snacks, salads, sandwiches, charcuterie and cheeses.
hours
Monday-Saturday 5:00pm to 2:00am
Sunday 3:00pm to 12:00am
Interested in booking a private event? Email us at events@anforanyc.com
Anfora is proud to be a 3 Star Green Certified Restaurant.
Join us for Clotilde Davenee Producer Night on February 28 from 5pm-2am.

CIDER 'N SLIDER SUNDAYS
Join us every Sunday from 3pm-12am for your choice of hot or cold spiked and hard cider with a lamb ragu slider. $11.
RACLETTE MONDAYS
It's back! That gooey goodness of Raclette is back for the fall and winter. Join us Mondays, from 5-7pm, for complimentary raclette with all of the traditional fixings. Then, from 7pm on, it will be $15 per person.